神马文学网中国宴席菜名大全（一）
来源：百度文库 编辑：神马文学网 时间：2024/04/28 12:32:51
A
鹌鹑蛋鲍鱼 Abalone and quail eggs
鹌鹑松 Minced quai
B
八宝冬瓜汤 “Eight-treasures” winter melon（white gourd）sou
八宝饭 “Eight-treasures”rice pudding
八宝鸡 Chicken stuffed with “eight-treasures”
八宝扒鸭 Braised duck with “eight-treasures”
八宝全鸡 Roast chicken with “eighit-treasures”八宝全鸭 Roast duck with “eight-treasures”
八宝鸭 Duck stuffed with“eight-treasures”
八个冷盘 Eight cold hors d′oeuvres
八珍冬瓜粒 Soup With Winter melon and minced pork
八珍扒大鸭 Braised duck with “eight-treasures”
巴东牛肉 Spiced beef
拔丝莲子 Lotus Seeds in hot toffee
拔丝苹果 Apple in hot toffee
拔丝山药 Chinese yam in hot toffee
拔丝香蕉 Banana in hot toffee
霸王肥鸡 Bawang chicken
白爆鱼丁 Fish cubes in white sauce
白菜粉丝 Chinese vermicelli with cabbage
白菜汤 Chinese cabbage soup
白豆焖猪排 Stewed pork with white beans
白豆汤 White bean soup
白饭 Steamed rice
白果芋泥 Sweet taro with gingko
白烩大虾 King prawn in white Sauce
白烩鸡饭 Chicken in white sauce with rice
白烩蟹肉 Crab meat in white sauce
白烩虾子 Shrimp roe in white sauce
白鸡 Cold boiled chicken
白酒汁烩鸡 Chicken in white wine sauce
白酒汁蒸鱼 Steamed fish in white wine Sauce
白菌鲍脯 Braised abalone with fresh mushroom
白菌炒面 Fried noodles with mushroom
白菌鸽片 Sliced pigeon with mushroom
白菌龙虾王 King lobster with mushroom
白扒鲍鱼 Braised abalone in cream sauce
白扒鸭条 Braised sliced duck in cream sauce
白扒鱼翅 Braised shark′s fin in cream sauce
白扒鱼肚 Braised fish maw in cream sauce
白扒鱼肚菜心 Braised fish maw and heart of cabbage
白片鸡 Chicken slices
白切肥鸡 Cold steamd chicken
白切鸡 Boiled sliced chicken
白切肉 Boiled pork Slices
白切猪肚 Boiled sliced pig′s stomach
白肉火锅 Pork cooked in hot pot
白煨鸡 Stewed chicken
白椰肉冰 Iced coconut with pork
白油鸡 Cold chicken with pork
白斩鸡 Sliced cold ckicken
白汁鲍鱼 Saute abalone with cream sauce
白汁鳜鱼 Mandarin fish with cream sauce
白汁鸡饭 Chicken with cream sauce and rice
白汁口蘑煎鱼 Fried fish with white sauce and mushrooms
白汁鱿鱼 Saute Squid with white Sauce
白汁鱼唇 Fish lip in cream sauce
白汁鱼肚 Fish maw with white Sauce
白煮蛋 Hard boiled eggs
白煮鱼 Boiled fish
白灼活肥蚝 Fried oyster with shrimp sauce
白灼螺片 Fried sliced whelk
白灼螺盏 Fried sliced whelk in a bowl
白灼中虾 Fried prawn
百花採鸡 “Hundred flower”steamed sliced chicken with shrimp sauce
百花煎瓤鸭掌 “Hundred flower”fried duck webs stuffed with shrimp
百花瓤北菇 “Hundred flower”mushrooms stuffed with shrimps
百花香酥鸭 “Hundred flower”crisp fried duck
百叶包肉 Leaf shaped bean curd stuffed with minced pork
百叶肉丝 Shredded pork with leaf shaped bean curd
拌海蛰 Jellyfish in mixed sauce
拌芹菜 Celery in mixed sauce
拌虾片 Shredded（sliced）prawn in mixed sauce
拌鲜坩 Scallops in mixed sauce
拌鸭掌 Duck′s webs in mixed sauce
瓣酱妙肉丁 Stir-fried diced pork in chili sauce
棒棒鸡 Bonbon chicken
炮糊 Stir-fried mutton
薄饼 Pancake
薄饼干 Crackers
宝宝全鸭 “Winter garden”duck
鲍鱼龙须 Abalone with asparagus
鲍鱼沙拉 Abalone salad
鲍鱼汤 Abalone soup
鲍鱼炆鸡 Braised chicken and abalone
爆炒鳝片 Quick-fried eel slices
爆鳝片 Quick-fried eel slices with sesame oil and garlic
爆烧鱼翅 Fried shark′s fin in brown sauce
北菰炒面 Fried noodles with dried mushroom
北菰蛋花汤 Mushroom and egg drop soup
北菰炖鸡 Stewed chicken and mushroom
北菰烩鸭丝 Braised sliced duck with mushroom
北菰扒鸭 Braised half duck with mushroom
北京酱牛肉 Beef cooked in soy sauce，Beijing style
北京烤鸭 Roast Beijing duck
北京泡菜 Pickled cabbage，Beijing style
北京豌豆黄 Beijing sweet pease pudding
荸荠糕 Water chestnut cake
荸荠肉丸 Water chestnut meatballs
比利时烩鸡 Belgian stewed chicken
碧绿川椒鸡 Fried chicken with peppers，Sichuan style
碧绿花子鸡 Spring chicken with green vegetables
碧绿鸡丝扒鲜菇 Chicken shreds with mushroom on a bed of green vegetables
碧绿椒鸡 Fried chicken with green peppers
碧绿生鱼球 Fish balls with green vegetables
扁豆炒蛋 Omelette with beans
扁豆肉丝 Shredded pork with beans
冰冻荔枝 Chilled lychees
冰棍儿 Ice-lolly
冰凌可可少司 Ice cream with cocoa sauce
冰凌三得 Ice cream sundae
冰淇淋 Ice cream
冰肉莲蓉粽 Glutinous rice stuffed with ground lotus seeds wrapped in reed leaves（Special fare for the Dragon Boat Festival）
冰糖莲籽 Sugar candy lotus seeds
冰糖肉 Sugar Candy pork
冰糖蜜炙火腿 Grilled ham with sugar candy
冰糖银耳 White fungus with sugar candy
冰镇果羹 Chilled fruit jelly
冰镇三果 Three chilled fruits
冰汁凉桃脯 Chilled peach slices
饼干 Biscuits
波兰式蒸鱼 Polish style Steamed fish
玻璃烧卖 Glazed shao mai steamed dumplings with meat fillings
玻璃酥鸡 Glazed deep-fried sliced chicken
玻璃酥虾 Glazed deep-fried prawn
玻璃蟹脚 Glazed fried crab claws
菠菜炒鸡蛋 Scrambled eggs with spinach
波菜泥卧果 Spinach with poached egg
菠菜烧豆腐 Stewed bean curd with spinach
菠萝杯 Pineapple cup
菠萝布丁 Pineapple pudding
菠萝冻 Pineapple jelly
菠萝醪糟 Pineapple in glutinous rice wine
菠萝凉醪糟 Cold pineapple in glutinous rice wine
菠萝龙眼 Pineapple and longan
菠萝梅酱鸭 Duck in plum sauce with pineapple
菠萝蜜烧鸭片 Sliced roast duck with pineapple
菠萝软鸭 Fried duck with pineapple
菠萝沙拉 Pineapple salad
波萝雪糕 Pineapple ice cream
菠萝鸭片 Sliced roast duck with pineapple
菠萝猪排 Grilled pork chop with Pineapple
卜糟鸡块 Stewed turnip and sliced chicken
布丁 Crème caramel
鹌鹑蛋鲍鱼 Abalone and quail eggs
鹌鹑松 Minced quai
B
八宝冬瓜汤 “Eight-treasures” winter melon（white gourd）sou
八宝饭 “Eight-treasures”rice pudding
八宝鸡 Chicken stuffed with “eight-treasures”
八宝扒鸭 Braised duck with “eight-treasures”
八宝全鸡 Roast chicken with “eighit-treasures”八宝全鸭 Roast duck with “eight-treasures”
八宝鸭 Duck stuffed with“eight-treasures”
八个冷盘 Eight cold hors d′oeuvres
八珍冬瓜粒 Soup With Winter melon and minced pork
八珍扒大鸭 Braised duck with “eight-treasures”
巴东牛肉 Spiced beef
拔丝莲子 Lotus Seeds in hot toffee
拔丝苹果 Apple in hot toffee
拔丝山药 Chinese yam in hot toffee
拔丝香蕉 Banana in hot toffee
霸王肥鸡 Bawang chicken
白爆鱼丁 Fish cubes in white sauce
白菜粉丝 Chinese vermicelli with cabbage
白菜汤 Chinese cabbage soup
白豆焖猪排 Stewed pork with white beans
白豆汤 White bean soup
白饭 Steamed rice
白果芋泥 Sweet taro with gingko
白烩大虾 King prawn in white Sauce
白烩鸡饭 Chicken in white sauce with rice
白烩蟹肉 Crab meat in white sauce
白烩虾子 Shrimp roe in white sauce
白鸡 Cold boiled chicken
白酒汁烩鸡 Chicken in white wine sauce
白酒汁蒸鱼 Steamed fish in white wine Sauce
白菌鲍脯 Braised abalone with fresh mushroom
白菌炒面 Fried noodles with mushroom
白菌鸽片 Sliced pigeon with mushroom
白菌龙虾王 King lobster with mushroom
白扒鲍鱼 Braised abalone in cream sauce
白扒鸭条 Braised sliced duck in cream sauce
白扒鱼翅 Braised shark′s fin in cream sauce
白扒鱼肚 Braised fish maw in cream sauce
白扒鱼肚菜心 Braised fish maw and heart of cabbage
白片鸡 Chicken slices
白切肥鸡 Cold steamd chicken
白切鸡 Boiled sliced chicken
白切肉 Boiled pork Slices
白切猪肚 Boiled sliced pig′s stomach
白肉火锅 Pork cooked in hot pot
白煨鸡 Stewed chicken
白椰肉冰 Iced coconut with pork
白油鸡 Cold chicken with pork
白斩鸡 Sliced cold ckicken
白汁鲍鱼 Saute abalone with cream sauce
白汁鳜鱼 Mandarin fish with cream sauce
白汁鸡饭 Chicken with cream sauce and rice
白汁口蘑煎鱼 Fried fish with white sauce and mushrooms
白汁鱿鱼 Saute Squid with white Sauce
白汁鱼唇 Fish lip in cream sauce
白汁鱼肚 Fish maw with white Sauce
白煮蛋 Hard boiled eggs
白煮鱼 Boiled fish
白灼活肥蚝 Fried oyster with shrimp sauce
白灼螺片 Fried sliced whelk
白灼螺盏 Fried sliced whelk in a bowl
白灼中虾 Fried prawn
百花採鸡 “Hundred flower”steamed sliced chicken with shrimp sauce
百花煎瓤鸭掌 “Hundred flower”fried duck webs stuffed with shrimp
百花瓤北菇 “Hundred flower”mushrooms stuffed with shrimps
百花香酥鸭 “Hundred flower”crisp fried duck
百叶包肉 Leaf shaped bean curd stuffed with minced pork
百叶肉丝 Shredded pork with leaf shaped bean curd
拌海蛰 Jellyfish in mixed sauce
拌芹菜 Celery in mixed sauce
拌虾片 Shredded（sliced）prawn in mixed sauce
拌鲜坩 Scallops in mixed sauce
拌鸭掌 Duck′s webs in mixed sauce
瓣酱妙肉丁 Stir-fried diced pork in chili sauce
棒棒鸡 Bonbon chicken
炮糊 Stir-fried mutton
薄饼 Pancake
薄饼干 Crackers
宝宝全鸭 “Winter garden”duck
鲍鱼龙须 Abalone with asparagus
鲍鱼沙拉 Abalone salad
鲍鱼汤 Abalone soup
鲍鱼炆鸡 Braised chicken and abalone
爆炒鳝片 Quick-fried eel slices
爆鳝片 Quick-fried eel slices with sesame oil and garlic
爆烧鱼翅 Fried shark′s fin in brown sauce
北菰炒面 Fried noodles with dried mushroom
北菰蛋花汤 Mushroom and egg drop soup
北菰炖鸡 Stewed chicken and mushroom
北菰烩鸭丝 Braised sliced duck with mushroom
北菰扒鸭 Braised half duck with mushroom
北京酱牛肉 Beef cooked in soy sauce，Beijing style
北京烤鸭 Roast Beijing duck
北京泡菜 Pickled cabbage，Beijing style
北京豌豆黄 Beijing sweet pease pudding
荸荠糕 Water chestnut cake
荸荠肉丸 Water chestnut meatballs
比利时烩鸡 Belgian stewed chicken
碧绿川椒鸡 Fried chicken with peppers，Sichuan style
碧绿花子鸡 Spring chicken with green vegetables
碧绿鸡丝扒鲜菇 Chicken shreds with mushroom on a bed of green vegetables
碧绿椒鸡 Fried chicken with green peppers
碧绿生鱼球 Fish balls with green vegetables
扁豆炒蛋 Omelette with beans
扁豆肉丝 Shredded pork with beans
冰冻荔枝 Chilled lychees
冰棍儿 Ice-lolly
冰凌可可少司 Ice cream with cocoa sauce
冰凌三得 Ice cream sundae
冰淇淋 Ice cream
冰肉莲蓉粽 Glutinous rice stuffed with ground lotus seeds wrapped in reed leaves（Special fare for the Dragon Boat Festival）
冰糖莲籽 Sugar candy lotus seeds
冰糖肉 Sugar Candy pork
冰糖蜜炙火腿 Grilled ham with sugar candy
冰糖银耳 White fungus with sugar candy
冰镇果羹 Chilled fruit jelly
冰镇三果 Three chilled fruits
冰汁凉桃脯 Chilled peach slices
饼干 Biscuits
波兰式蒸鱼 Polish style Steamed fish
玻璃烧卖 Glazed shao mai steamed dumplings with meat fillings
玻璃酥鸡 Glazed deep-fried sliced chicken
玻璃酥虾 Glazed deep-fried prawn
玻璃蟹脚 Glazed fried crab claws
菠菜炒鸡蛋 Scrambled eggs with spinach
波菜泥卧果 Spinach with poached egg
菠菜烧豆腐 Stewed bean curd with spinach
菠萝杯 Pineapple cup
菠萝布丁 Pineapple pudding
菠萝冻 Pineapple jelly
菠萝醪糟 Pineapple in glutinous rice wine
菠萝凉醪糟 Cold pineapple in glutinous rice wine
菠萝龙眼 Pineapple and longan
菠萝梅酱鸭 Duck in plum sauce with pineapple
菠萝蜜烧鸭片 Sliced roast duck with pineapple
菠萝软鸭 Fried duck with pineapple
菠萝沙拉 Pineapple salad
波萝雪糕 Pineapple ice cream
菠萝鸭片 Sliced roast duck with pineapple
菠萝猪排 Grilled pork chop with Pineapple
卜糟鸡块 Stewed turnip and sliced chicken
布丁 Crème caramel